To save you the time, here are top three choices for a delicious slaw. Enjoy them! TOP TIPS: The most important thing for any slaw is always, always use the freshest ingredients. Don’t even think about buying a bag of pre-chopped cabbage. Pair your vibrant slaw with grilled salmon, chicken, beef, or pork. Choose a pale, dry rose to complement the fresh flavors on a hot sunny day.
Read MoreAsian Cabbage Slaw by Florence Fabricant, New York Times Cooking